[{"data":1,"prerenderedAt":223},["ShallowReactive",2],{"hs-110812":3},{"id":4,"title":5,"aeoAnswer":6,"body":7,"chapter":176,"code":177,"description":17,"digits":178,"documentationNotes":179,"examples":180,"excludes":181,"extension":186,"faq":187,"hazmatClass":189,"heading":190,"includes":191,"keyTakeaway":161,"licensingFlags":192,"meta":193,"metaDescription":6,"metaTitle":5,"navigation":194,"parent":190,"path":195,"plainEnglish":17,"relatedCodes":196,"searchQueries":197,"section":203,"seo":204,"shortTitle":205,"stem":206,"synonyms":207,"topExporters":211,"topImporters":216,"typicalDutyRange":220,"typicalMode":221,"__hash__":222},"hsCodes/hs-codes/11/110812.md","HS Code 110812 — Maize (Corn) Starch","HS code 110812 covers maize (corn) starch, a versatile carbohydrate used as a food thickener and a raw material in industrial and pharmaceutical manufacturing.",{"type":8,"value":9,"toc":162},"minimark",[10,14,18,23,39,43,66,70,84,88,93,96,100,132,136,155,159],[11,12,5],"h1",{"id":13},"hs-code-110812-maize-corn-starch",[15,16,17],"p",{},"Maize starch, commonly known as corn starch, is a refined carbohydrate extracted from corn kernels. It is a staple ingredient in kitchens worldwide for thickening sauces and is used industrially in the production of adhesives, bioplastics, and pharmaceutical tablets.",[19,20,22],"h2",{"id":21},"whats-included","What's included",[24,25,26,30,33,36],"ul",{},[27,28,29],"li",{},"Corn starch",[27,31,32],{},"Maize starch",[27,34,35],{},"Native corn starch",[27,37,38],{},"Powdered maize starch",[19,40,42],{"id":41},"whats-excluded","What's excluded",[24,44,45,57],{},[27,46,47,51,52,56],{},[48,49,50],"strong",{},"Corn flour"," → use ",[53,54,55],"code",{},"110220"," (Corn flour is ground corn, whereas starch is the chemically isolated component.)",[27,58,59,51,62,65],{},[48,60,61],{},"Modified corn starch",[53,63,64],{},"350510"," (Starches that have been chemically adjusted for stability fall under Chapter 35.)",[19,67,69],{"id":68},"common-examples","Common examples",[24,71,72,75,78,81],{},[27,73,74],{},"Refined corn starch for baking",[27,76,77],{},"Industrial maize starch for glue",[27,79,80],{},"Maize starch for pharmaceutical fillers",[27,82,83],{},"Mesa-grade corn starch",[19,85,87],{"id":86},"frequently-asked-questions","Frequently asked questions",[89,90,92],"h3",{"id":91},"what-is-the-difference-between-corn-starch-and-corn-flour","What is the difference between corn starch and corn flour?",[15,94,95],{},"Maize starch (110812) is the isolated starch, while maize flour (110220) contains the whole ground kernel including protein.",[19,97,99],{"id":98},"trade-shipping-notes","Trade & shipping notes",[24,101,102,108,114,120,126],{},[27,103,104,107],{},[48,105,106],{},"Typical duty range:"," 0% - 10%",[27,109,110,113],{},[48,111,112],{},"Documentation:"," GMO certifications may be required depending on the country of import.",[27,115,116,119],{},[48,117,118],{},"Typical shipping mode:"," FCL",[27,121,122,125],{},[48,123,124],{},"Top exporters:"," China, United States, India, France",[27,127,128,131],{},[48,129,130],{},"Top importers:"," Indonesia, Germany, Malaysia, United States",[19,133,135],{"id":134},"related-hs-codes","Related HS codes",[24,137,138,144,150],{},[27,139,140],{},[141,142,55],"a",{"href":143},"/customs/hs-code/110220",[27,145,146],{},[141,147,149],{"href":148},"/customs/hs-code/110811","110811",[27,151,152],{},[141,153,64],{"href":154},"/customs/hs-code/350510",[19,156,158],{"id":157},"key-takeaway","Key takeaway",[15,160,161],{},"The most widely traded starch globally, used across food and heavy industry sectors.",{"title":163,"searchDepth":164,"depth":164,"links":165},"",2,[166,167,168,169,173,174,175],{"id":21,"depth":164,"text":22},{"id":41,"depth":164,"text":42},{"id":68,"depth":164,"text":69},{"id":86,"depth":164,"text":87,"children":170},[171],{"id":91,"depth":172,"text":92},3,{"id":98,"depth":164,"text":99},{"id":134,"depth":164,"text":135},{"id":157,"depth":164,"text":158},"11","110812",6,"GMO certifications may be required depending on the country of import.",[74,77,80,83],[182,184],{"item":50,"correctCode":55,"reason":183},"Corn flour is ground corn, whereas starch is the chemically isolated component.",{"item":61,"correctCode":64,"reason":185},"Starches that have been chemically adjusted for stability fall under Chapter 35.","md",[188],{"q":92,"a":95},null,"1108",[29,32,35,38],[],{},true,"/hs-codes/11/110812",[55,149,64],[198,199,200,201,202],"hs code for maize starch","corn starch customs duty","importing maize starch from china","cornflour hs code","maize starch for industrial use tariff","II",{"title":5,"description":17},"Maize (Corn) Starch","hs-codes/11/110812",[208,209,210],"Cornflour","Maize carbohydrate","Zea mays starch",[212,213,214,215],"China","United States","India","France",[217,218,219,213],"Indonesia","Germany","Malaysia","0% - 10%","FCL","iM4GtU-ULTXeW88S6jEnapJrHjHUpi1mIIJbPuMjylI",1778802414384]