[{"data":1,"prerenderedAt":219},["ShallowReactive",2],{"hs-160530":3},{"id":4,"title":5,"aeoAnswer":6,"body":7,"chapter":174,"code":175,"description":17,"digits":176,"documentationNotes":177,"examples":178,"excludes":179,"extension":184,"faq":185,"hazmatClass":187,"heading":188,"includes":189,"keyTakeaway":159,"licensingFlags":190,"meta":191,"metaDescription":6,"metaTitle":5,"navigation":192,"parent":188,"path":193,"plainEnglish":17,"relatedCodes":194,"searchQueries":195,"section":200,"seo":201,"shortTitle":202,"stem":203,"synonyms":204,"topExporters":209,"topImporters":213,"typicalDutyRange":216,"typicalMode":217,"__hash__":218},"hsCodes/hs-codes/16/160530.md","HS Code 160530 — Prepared or Preserved Lobster","HS code 160530 is for prepared or preserved lobster, including cooked meat or canned lobster, prepared in whole or in pieces for the food trade.",{"type":8,"value":9,"toc":160},"minimark",[10,14,18,23,39,43,66,70,81,85,90,93,97,129,133,153,157],[11,12,5],"h1",{"id":13},"hs-code-160530-prepared-or-preserved-lobster",[15,16,17],"p",{},"This code is used for lobster that has been cooked, preserved, or canned. It covers meat from all lobster species, including rock lobsters and crawfish/crayfish, provided they are prepared.",[19,20,22],"h2",{"id":21},"whats-included","What's included",[24,25,26,30,33,36],"ul",{},[27,28,29],"li",{},"Cooked lobster meat",[27,31,32],{},"Canned lobster",[27,34,35],{},"Frozen boiled lobster",[27,37,38],{},"Lobster tails, cooked",[19,40,42],{"id":41},"whats-excluded","What's excluded",[24,44,45,57],{},[27,46,47,51,52,56],{},[48,49,50],"strong",{},"Live lobster"," → use ",[53,54,55],"code",{},"030631"," (Live crustaceans are classified in Chapter 3.)",[27,58,59,51,62,65],{},[48,60,61],{},"Raw frozen lobster",[53,63,64],{},"030611"," (Raw products are found in Chapter 3.)",[19,67,69],{"id":68},"common-examples","Common examples",[24,71,72,75,78],{},[27,73,74],{},"Frozen cooked lobster claws",[27,76,77],{},"Tinned lobster chunks in butter",[27,79,80],{},"Cooked and picked lobster meat",[19,82,84],{"id":83},"frequently-asked-questions","Frequently asked questions",[86,87,89],"h3",{"id":88},"does-this-cover-freshwater-crayfish","Does this cover freshwater crayfish?",[15,91,92],{},"No, freshwater crayfish are generally classified under 1605.40 (Other crustaceans) unless otherwise specified by local customs rulings.",[19,94,96],{"id":95},"trade-shipping-notes","Trade & shipping notes",[24,98,99,105,111,117,123],{},[27,100,101,104],{},[48,102,103],{},"Typical duty range:"," 0% - 20%",[27,106,107,110],{},[48,108,109],{},"Documentation:"," US-Canada trade is common for this code under USMCA/CUSMA preferences.",[27,112,113,116],{},[48,114,115],{},"Typical shipping mode:"," Reefer",[27,118,119,122],{},[48,120,121],{},"Top exporters:"," Canada, United States, Vietnam",[27,124,125,128],{},[48,126,127],{},"Top importers:"," United States, China, France",[19,130,132],{"id":131},"related-hs-codes","Related HS codes",[24,134,135,141,147],{},[27,136,137],{},[138,139,64],"a",{"href":140},"/customs/hs-code/030611",[27,142,143],{},[138,144,146],{"href":145},"/customs/hs-code/030632","030632",[27,148,149],{},[138,150,152],{"href":151},"/customs/hs-code/160540","160540",[19,154,156],{"id":155},"key-takeaway","Key takeaway",[15,158,159],{},"Restricted to prepared/cooked sea lobster; distinguish carefully from raw lobster in Chapter 3.",{"title":161,"searchDepth":162,"depth":162,"links":163},"",2,[164,165,166,167,171,172,173],{"id":21,"depth":162,"text":22},{"id":41,"depth":162,"text":42},{"id":68,"depth":162,"text":69},{"id":83,"depth":162,"text":84,"children":168},[169],{"id":88,"depth":170,"text":89},3,{"id":95,"depth":162,"text":96},{"id":131,"depth":162,"text":132},{"id":155,"depth":162,"text":156},"16","160530",6,"US-Canada trade is common for this code under USMCA/CUSMA preferences.",[74,77,80],[180,182],{"item":50,"correctCode":55,"reason":181},"Live crustaceans are classified in Chapter 3.",{"item":61,"correctCode":64,"reason":183},"Raw products are found in Chapter 3.","md",[186],{"q":89,"a":92},null,"1605",[29,32,35,38],[],{},true,"/hs-codes/16/160530",[64,146,152],[196,197,198,199],"hs code for cooked lobster meat","importing lobster from canada","duty on canned lobster","customs code for frozen lobster tails","IV",{"title":5,"description":17},"Prepared or Preserved Lobster","hs-codes/16/160530",[205,206,207,208],"homarus","spiny lobster","rock lobster","canned lobster",[210,211,212],"Canada","United States","Vietnam",[211,214,215],"China","France","0% - 20%","Reefer","-3lCsukXZAPiFd_O-5AngiDmgWP4oYlsGIOnvhm2toE",1778802408657]