[{"data":1,"prerenderedAt":225},["ShallowReactive",2],{"hs-160540":3},{"id":4,"title":5,"aeoAnswer":6,"body":7,"chapter":177,"code":178,"description":17,"digits":179,"documentationNotes":180,"examples":181,"excludes":182,"extension":187,"faq":188,"hazmatClass":190,"heading":191,"includes":192,"keyTakeaway":162,"licensingFlags":193,"meta":195,"metaDescription":6,"metaTitle":5,"navigation":196,"parent":191,"path":197,"plainEnglish":17,"relatedCodes":198,"searchQueries":199,"section":205,"seo":206,"shortTitle":207,"stem":208,"synonyms":209,"topExporters":214,"topImporters":218,"typicalDutyRange":222,"typicalMode":223,"__hash__":224},"hsCodes/hs-codes/16/160540.md","HS Code 160540 — Prepared and Preserved Other Crustaceans","HS code 160540 covers prepared or preserved crustaceans, excluding crabs and prawns, typically sold as canned crayfish, krill oil, or processed barnacle meat.",{"type":8,"value":9,"toc":163},"minimark",[10,14,18,23,39,43,66,70,84,88,93,96,100,132,136,156,160],[11,12,5],"h1",{"id":13},"hs-code-160540-prepared-and-preserved-other-crustaceans",[15,16,17],"p",{},"This code covers prepared or preserved crustaceans excluding crabs, shrimps, prawns, and lobsters. It primarily applies to freshwater crayfish, krill, and barnacles that have been cooked, canned, or processed beyond simple freezing.",[19,20,22],"h2",{"id":21},"whats-included","What's included",[24,25,26,30,33,36],"ul",{},[27,28,29],"li",{},"Cooked freshwater crayfish",[27,31,32],{},"Canned krill",[27,34,35],{},"Prepared barnacles",[27,37,38],{},"Crayfish tails in brine",[19,40,42],{"id":41},"whats-excluded","What's excluded",[24,44,45,57],{},[27,46,47,51,52,56],{},[48,49,50],"strong",{},"Frozen whole crayfish"," → use ",[53,54,55],"code",{},"030619"," (Simple freezing falls under Chapter 3 (Fresh/Frozen/Chilled).)",[27,58,59,51,62,65],{},[48,60,61],{},"Extracts and juices of crustaceans",[53,63,64],{},"160300"," (Extracts and juices have their own dedicated heading.)",[19,67,69],{"id":68},"common-examples","Common examples",[24,71,72,75,78,81],{},[27,73,74],{},"Canned freshwater crayfish tails",[27,76,77],{},"Processed Antarctic krill meat",[27,79,80],{},"Prepared goose barnacles in jars",[27,82,83],{},"Crayfish bisque base containing meat",[19,85,87],{"id":86},"frequently-asked-questions","Frequently asked questions",[89,90,92],"h3",{"id":91},"does-this-code-include-frozen-crayfish","Does this code include frozen crayfish?",[15,94,95],{},"No, if the crustacean is only frozen and not cooked or preserved, it falls under Chapter 3. This code is for processed goods.",[19,97,99],{"id":98},"trade-shipping-notes","Trade & shipping notes",[24,101,102,108,114,120,126],{},[27,103,104,107],{},[48,105,106],{},"Typical duty range:"," 0% - 20%",[27,109,110,113],{},[48,111,112],{},"Documentation:"," Requires Veterinary/Health Certificate and potentially CITES documentation if specific endangered species are included.",[27,115,116,119],{},[48,117,118],{},"Typical shipping mode:"," Reefer",[27,121,122,125],{},[48,123,124],{},"Top exporters:"," China, Spain, Egypt",[27,127,128,131],{},[48,129,130],{},"Top importers:"," United States, Sweden, France",[19,133,135],{"id":134},"related-hs-codes","Related HS codes",[24,137,138,145,151],{},[27,139,140],{},[141,142,144],"a",{"href":143},"/customs/hs-code/160510","160510",[27,146,147],{},[141,148,150],{"href":149},"/customs/hs-code/160521","160521",[27,152,153],{},[141,154,55],{"href":155},"/customs/hs-code/030619",[19,157,159],{"id":158},"key-takeaway","Key takeaway",[15,161,162],{},"Use this code for any processed crustacean that is not a crab, shrimp, or lobster.",{"title":164,"searchDepth":165,"depth":165,"links":166},"",2,[167,168,169,170,174,175,176],{"id":21,"depth":165,"text":22},{"id":41,"depth":165,"text":42},{"id":68,"depth":165,"text":69},{"id":86,"depth":165,"text":87,"children":171},[172],{"id":91,"depth":173,"text":92},3,{"id":98,"depth":165,"text":99},{"id":134,"depth":165,"text":135},{"id":158,"depth":165,"text":159},"16","160540",6,"Requires Veterinary/Health Certificate and potentially CITES documentation if specific endangered species are included.",[74,77,80,83],[183,185],{"item":50,"correctCode":55,"reason":184},"Simple freezing falls under Chapter 3 (Fresh/Frozen/Chilled).",{"item":61,"correctCode":64,"reason":186},"Extracts and juices have their own dedicated heading.","md",[189],{"q":92,"a":95},null,"1605",[29,32,35,38],[194],"Health Certificate",{},true,"/hs-codes/16/160540",[144,150,55],[200,201,202,203,204],"import duty on canned crayfish","hs code for krill oil capsules","shipping prepared crustaceans","crayfish meat hs code","how to classify processed krill","IV",{"title":5,"description":17},"Prepared and Preserved Other Crustaceans","hs-codes/16/160540",[210,211,212,213],"crawfish","crawdad","langoustine preparations","krill paste",[215,216,217],"China","Spain","Egypt",[219,220,221],"United States","Sweden","France","0% - 20%","Reefer","cqKXz9ZY-ZGvHL_5Yc9QntA23QwoQRoGGjB5CGhXPog",1778802408663]