[{"data":1,"prerenderedAt":206},["ShallowReactive",2],{"hs-170290":3},{"id":4,"title":5,"aeoAnswer":6,"body":7,"chapter":163,"code":164,"description":17,"digits":165,"documentationNotes":166,"examples":167,"excludes":168,"extension":171,"faq":172,"hazmatClass":174,"heading":175,"includes":176,"keyTakeaway":148,"licensingFlags":177,"meta":178,"metaDescription":6,"metaTitle":5,"navigation":179,"parent":175,"path":180,"plainEnglish":17,"relatedCodes":181,"searchQueries":182,"section":188,"seo":189,"shortTitle":190,"stem":191,"synonyms":192,"topExporters":195,"topImporters":199,"typicalDutyRange":203,"typicalMode":204,"__hash__":205},"hsCodes/hs-codes/17/170290.md","HS Code 170290 — Other Sugars and Invert Sugar Blends","HS code 170290 covers miscellaneous sugars and sugar syrups, including invert sugar and maltodextrin, not elsewhere classified in heading 1702.",{"type":8,"value":9,"toc":149},"minimark",[10,14,18,23,42,46,60,64,75,79,84,87,91,123,127,142,146],[11,12,5],"h1",{"id":13},"hs-code-170290-other-sugars-and-invert-sugar-blends",[15,16,17],"p",{},"This is a residual category for various sugars not listed elsewhere, particularly invert sugar and blends of sugar syrups. It includes items like maltodextrin, artificial honey, and caramel-like sugar products.",[19,20,22],"h2",{"id":21},"whats-included","What's included",[24,25,26,30,33,36,39],"ul",{},[27,28,29],"li",{},"Invert sugar",[27,31,32],{},"Maltodextrin",[27,34,35],{},"Artificial honey",[27,37,38],{},"Caramels (sugar based)",[27,40,41],{},"Sugar-water solutions",[19,43,45],{"id":44},"whats-excluded","What's excluded",[24,47,48],{},[27,49,50,54,55,59],{},[51,52,53],"strong",{},"Natural honey"," → use ",[56,57,58],"code",{},"040900"," (Natural honey produced by bees is classified as an animal product.)",[19,61,63],{"id":62},"common-examples","Common examples",[24,65,66,69,72],{},[27,67,68],{},"Bulk liquid invert sugar",[27,70,71],{},"Maltodextrin powder for sports nutrition",[27,73,74],{},"Artificial honey for industrial baking",[19,76,78],{"id":77},"frequently-asked-questions","Frequently asked questions",[80,81,83],"h3",{"id":82},"what-is-invert-sugar","What is invert sugar?",[15,85,86],{},"It is a mixture of glucose and fructose obtained by the hydrolysis of sucrose, commonly used in baking to prevent crystallisation.",[19,88,90],{"id":89},"trade-shipping-notes","Trade & shipping notes",[24,92,93,99,105,111,117],{},[27,94,95,98],{},[51,96,97],{},"Typical duty range:"," 0% - 20%",[27,100,101,104],{},[51,102,103],{},"Documentation:"," Check for local Sugar Tax regulations which often apply to these blends.",[27,106,107,110],{},[51,108,109],{},"Typical shipping mode:"," FCL",[27,112,113,116],{},[51,114,115],{},"Top exporters:"," China, Germany, United States",[27,118,119,122],{},[51,120,121],{},"Top importers:"," Canada, Japan, United Kingdom",[19,124,126],{"id":125},"related-hs-codes","Related HS codes",[24,128,129,136],{},[27,130,131],{},[132,133,135],"a",{"href":134},"/customs/hs-code/170199","170199",[27,137,138],{},[132,139,141],{"href":140},"/customs/hs-code/210690","210690",[19,143,145],{"id":144},"key-takeaway","Key takeaway",[15,147,148],{},"A broad 'catch-all' code for chemically modified or blended sugars used throughout the food industry.",{"title":150,"searchDepth":151,"depth":151,"links":152},"",2,[153,154,155,156,160,161,162],{"id":21,"depth":151,"text":22},{"id":44,"depth":151,"text":45},{"id":62,"depth":151,"text":63},{"id":77,"depth":151,"text":78,"children":157},[158],{"id":82,"depth":159,"text":83},3,{"id":89,"depth":151,"text":90},{"id":125,"depth":151,"text":126},{"id":144,"depth":151,"text":145},"17","170290",6,"Check for local Sugar Tax regulations which often apply to these blends.",[68,71,74],[169],{"item":53,"correctCode":58,"reason":170},"Natural honey produced by bees is classified as an animal product.","md",[173],{"q":83,"a":86},null,"1702",[29,32,35,38,41],[],{},true,"/hs-codes/17/170290",[135,141],[183,184,185,186,187],"hs code for maltodextrin","invert sugar customs code","artificial honey import regulations","maltose syrup hs code","sugar caramel hs classification","IV",{"title":5,"description":17},"Other Sugars and Invert Sugar Blends","hs-codes/17/170290",[193,32,194],"Invert syrup","Sugar colour",[196,197,198],"China","Germany","United States",[200,201,202],"Canada","Japan","United Kingdom","0% - 20%","FCL","xxLo6OM6RYTmTK2Qpxm8GJreRNMw_gh8hlieOXShRgQ",1778802409396]