[{"data":1,"prerenderedAt":218},["ShallowReactive",2],{"hs-200110":3},{"id":4,"title":5,"aeoAnswer":6,"body":7,"chapter":174,"code":175,"description":17,"digits":176,"documentationNotes":177,"examples":178,"excludes":179,"extension":184,"faq":185,"hazmatClass":187,"heading":188,"includes":189,"keyTakeaway":159,"licensingFlags":190,"meta":191,"metaDescription":6,"metaTitle":5,"navigation":192,"parent":188,"path":193,"plainEnglish":17,"relatedCodes":194,"searchQueries":195,"section":200,"seo":201,"shortTitle":202,"stem":203,"synonyms":204,"topExporters":208,"topImporters":212,"typicalDutyRange":215,"typicalMode":216,"__hash__":217},"hsCodes/hs-codes/20/200110.md","HS Code 200110 — Pickled Cucumbers and Gherkins","HS code 200110 is used for cucumbers and gherkins preserved in vinegar or acetic acid, suitable for long-term storage and direct consumption or catering use.",{"type":8,"value":9,"toc":160},"minimark",[10,14,18,23,39,43,66,70,81,85,90,93,97,129,133,153,157],[11,12,5],"h1",{"id":13},"hs-code-200110-pickled-cucumbers-and-gherkins",[15,16,17],"p",{},"This code is specifically for cucumbers and gherkins that have been prepared or preserved using vinegar or acetic acid. They are typically packaged in jars or cans for retail sale or in bulk for food service.",[19,20,22],"h2",{"id":21},"whats-included","What's included",[24,25,26,30,33,36],"ul",{},[27,28,29],"li",{},"Pickled gherkins",[27,31,32],{},"Cucumbers in vinegar",[27,34,35],{},"Dill pickles",[27,37,38],{},"Cornichons",[19,40,42],{"id":41},"whats-excluded","What's excluded",[24,44,45,57],{},[27,46,47,51,52,56],{},[48,49,50],"strong",{},"Fresh cucumbers"," → use ",[53,54,55],"code",{},"070700"," (Fresh vegetables are classified in Chapter 7.)",[27,58,59,51,62,65],{},[48,60,61],{},"Cucumbers in brine",[53,63,64],{},"071140"," (Vegetables in brine only for temporary preservation are excluded from Chapter 20.)",[19,67,69],{"id":68},"common-examples","Common examples",[24,71,72,75,78],{},[27,73,74],{},"Jars of sliced dill pickles",[27,76,77],{},"Bulk vinegar-marinated gherkins",[27,79,80],{},"Canned whole cornichons",[19,82,84],{"id":83},"frequently-asked-questions","Frequently asked questions",[86,87,89],"h3",{"id":88},"what-is-the-difference-between-this-and-chapter-7-cucumbers","What is the difference between this and Chapter 7 cucumbers?",[15,91,92],{},"Chapter 7 covers fresh or temporarily preserved cucumbers. HS code 200110 covers those fully processed for shelf stability using vinegar.",[19,94,96],{"id":95},"trade-shipping-notes","Trade & shipping notes",[24,98,99,105,111,117,123],{},[27,100,101,104],{},[48,102,103],{},"Typical duty range:"," 5% - 20%",[27,106,107,110],{},[48,108,109],{},"Documentation:"," Phytosanitary certificates may be required for certain jurisdictions.",[27,112,113,116],{},[48,114,115],{},"Typical shipping mode:"," LCL",[27,118,119,122],{},[48,120,121],{},"Top exporters:"," India, Turkey, Germany",[27,124,125,128],{},[48,126,127],{},"Top importers:"," United States, Germany, France",[19,130,132],{"id":131},"related-hs-codes","Related HS codes",[24,134,135,141,147],{},[27,136,137],{},[138,139,55],"a",{"href":140},"/customs/hs-code/070700",[27,142,143],{},[138,144,146],{"href":145},"/customs/hs-code/200190","200190",[27,148,149],{},[138,150,152],{"href":151},"/customs/hs-code/210390","210390",[19,154,156],{"id":155},"key-takeaway","Key takeaway",[15,158,159],{},"Essential for any cucumbers or gherkins that have been fully pickled in vinegar or acetic acid.",{"title":161,"searchDepth":162,"depth":162,"links":163},"",2,[164,165,166,167,171,172,173],{"id":21,"depth":162,"text":22},{"id":41,"depth":162,"text":42},{"id":68,"depth":162,"text":69},{"id":83,"depth":162,"text":84,"children":168},[169],{"id":88,"depth":170,"text":89},3,{"id":95,"depth":162,"text":96},{"id":131,"depth":162,"text":132},{"id":155,"depth":162,"text":156},"20","200110",6,"Phytosanitary certificates may be required for certain jurisdictions.",[74,77,80],[180,182],{"item":50,"correctCode":55,"reason":181},"Fresh vegetables are classified in Chapter 7.",{"item":61,"correctCode":64,"reason":183},"Vegetables in brine only for temporary preservation are excluded from Chapter 20.","md",[186],{"q":89,"a":92},null,"2001",[29,32,35,38],[],{},true,"/hs-codes/20/200110",[55,146,152],[196,197,198,199],"hs code for gherkins in vinegar","pickled cucumber import duty","customs code for cornichons","200110 tariff rate","IV",{"title":5,"description":17},"Pickled Cucumbers and Gherkins","hs-codes/20/200110",[205,206,207],"Pickles","pickled cucumbers","gherkins in vinegar",[209,210,211],"India","Turkey","Germany",[213,211,214],"United States","France","5% - 20%","LCL","45TdspN3t0fjzFJb0x_AftyCzK-WCULGHfVaHfZy558",1778802410848]