HS Code 151710

Margarine (Solid)

HS code 151710 covers solid or plastic margarine, excluding liquid varieties, processed as an edible emulsion of fats and oils for domestic or commercial use.

6-digit Section IIIReefer

HS Code 151710 — Margarine (Solid)

Margarine is a solid emulsion of fats and water, usually vegetable-based, used as a spread or for baking. It differs from modified oils because it is a finished food preparation with additives like salt and emulsifiers.

What's included

  • Table margarine
  • Bakers' margarine
  • Vegetable fat spreads
  • Low-fat margarine

What's excluded

  • Liquid margarine → use 151790 (Liquid margarine is specifically excluded from this subheading and moved to 'other'.)
  • Butter → use 040510 (Butter is a dairy product from animal milk.)

Common examples

  • Unsalted table margarine tub
  • Industrial pastry margarine blocks
  • Vegan margarine spreads
  • 25kg blocks of baking margarine

Frequently asked questions

Is vegan butter classified here?

Yes, most plant-based or vegan butters are legally classified as margarine under this HS code.

Trade & shipping notes

  • Typical duty range: 10% - 40% (high due to agricultural protection)
  • Documentation: Health certificate and ingredient disclosures are mandatory for food safety.
  • Typical shipping mode: Reefer
  • Top exporters: Netherlands, Belgium, Malaysia, Turkey
  • Top importers: United Kingdom, France, Germany

Key takeaway

Covers solid fat-water emulsions used as dairy-free alternatives to butter.

Related HS codes

Tired of HS code lookups?

CargoMode extracts HS codes directly from commercial invoices, packing lists, and CMRs — no manual lookup, no transcription errors.