HS Code 170219
Lactose and Lactose Syrup
HS code 170219 covers lactose and lactose syrup with a purity level below 99%, commonly used by food and pharmaceutical manufacturers as a bulking agent.
6-digit Section IVLCL
HS Code 170219 — Lactose and Lactose Syrup
This code covers lactose (milk sugar) and lactose syrup that is less than 99% pure. It is primarily used as a filler in pharmaceuticals, an additive in infant formula, or an ingredient in food manufacturing.
What's included
- Crude lactose
- Low-purity milk sugar syrup
- Lactose for animal feed
- Pharmacopeia-grade lactose (below 99% purity)
What's excluded
- Chemically pure lactose (99% or more) → use
170211(Pure lactose has its own specific subheading within the 1702 group.)
Common examples
- Infilling lactose for tablet manufacturing
- Bulk lactose syrup for food processing
- Whey-derived crude lactose
Frequently asked questions
What is the purity threshold for this code?
This code applies to lactose containing less than 99% anhydrous lactose by weight. Higher purity variants fall under 170211.
Trade & shipping notes
- Typical duty range: 0% - 12%
- Documentation: Health certificates may be required if the lactose is for human consumption or derived from animal sources.
- Typical shipping mode: LCL
- Top exporters: United States, Germany, Netherlands
- Top importers: China, Japan, India
Related HS codes
Key takeaway
Used mainly for pharmaceutical fillers and food additives where high purity isn't the primary requirement.
Related HS codes
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