HS Code 8215

Spoons, Forks and Tableware

HS code 8215 covers base metal kitchen and tableware like spoons, forks, and ladles, essential for food service in residential and commercial sectors.

4-digit Section XVFCL

HS Code 8215 — Spoons, Forks and Tableware

This code covers non-cutting kitchen and tableware made of base metal. This includes everyday items like spoons, forks, and ladles, as well as specialized serving tools like cake servers and sugar tongs.

What's included

  • Spoons
  • Forks
  • Ladles
  • Cake servers
  • Sugar tongs
  • Fish-knives (non-cutting)

What's excluded

  • Sterling silver spoons → use 7114 (Tableware made of precious metals is classified in Chapter 71.)

Common examples

  • Stainless steel dinner forks
  • Soup spoon sets
  • Chrome-plated cake server
  • Large soup ladle for catering
  • Copper-plated sugar tongs

Frequently asked questions

What if my cutlery set includes a cutting knife?

Mixed sets are usually classified under 8215 if the number of 8215 items (spoons/forks) exceeds the knives, or based on the most essential character.

Trade & shipping notes

  • Typical duty range: 0% - 14%
  • Documentation: Often subject to high MFN duties in certain regions to protect local steel manufacturing.
  • Typical shipping mode: FCL
  • Top exporters: China, Vietnam, India, Germany
  • Top importers: United States, United Kingdom, Saudi Arabia

Key takeaway

Standard non-cutting tableware; focus on stainless steel and base metal household utensils.

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