HS Code 0703
Onions, Garlic, and Leeks
HS code 0703 includes fresh or chilled onions, shallots, garlic, leeks, and other alliaceous vegetables, excluding those prepared or preserved by vinegar.
4-digit Section IIFCL
HS Code 0703 — Onions, Garlic, and Leeks
This code covers fresh or chilled alliaceous vegetables. This includes common onions, shallots, garlic, leeks, and similar bulbous vegetables used for cooking.
What's included
- White and red onions
- Pink shallots
- Fresh garlic bulbs
- Green leeks
- Spring onions
What's excluded
- Dried garlic powder → use
0712(Dried or powdered vegetables are classified under 0712.) - Pickled onions → use
2001(Vegetables preserved in vinegar or acetic acid fall under 2001.)
Common examples
- Fresh Spanish onions
- Braided fresh garlic
- Chilled shallots for wholesale
- Fresh leeks for processing
Frequently asked questions
Is garlic subject to anti-dumping duties?
Yes, many countries (like the US) apply significant anti-dumping duties on garlic, especially from China.
Trade & shipping notes
- Typical duty range: 10% - 20%
- Documentation: Origin certificates are critical because of high anti-dumping duties on certain origins.
- Typical shipping mode: FCL
- Top exporters: China, India, Netherlands
- Top importers: United States, Indonesia, Malaysia
Related HS codes
Key takeaway
Beware of anti-dumping duties on garlic, which can exceed 300% in some markets.
Related HS codes
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