HS Code 0714

Starchy Roots and Tubers

HS code 0714 covers high-starch roots and tubers like manioc, sweet potatoes, and sago pith, in fresh, chilled, frozen, or dried forms.

4-digit Section IIFCL

HS Code 0714 — Starchy Roots and Tubers

This category includes roots and tubers with high starch or inulin content, such as cassava, sweet potatoes, and arrowroot. They can be fresh, chilled, frozen, or dried, and are often used as staples or for flour production.

What's included

  • Manioc (cassava)
  • Sweet potatoes
  • Jerusalem artichokes
  • Arrowroot
  • Salep
  • Sago pith

What's excluded

  • Common potatoes → use 0701 (White/yellow potatoes have their own specific heading)

Common examples

  • Fresh cassava roots
  • Dried sweet potato slices
  • Frozen manioc chunks
  • Fresh Jerusalem artichokes
  • Sago pith pellets

Frequently asked questions

Does this include cassava flour?

No, once processed into flour, it is classified under heading 1106. This code covers the roots themselves.

Trade & shipping notes

  • Typical duty range: 0% - 10%
  • Documentation: Manioc/Cassava pellets used for animal feed may face different regulations than those for human consumption.
  • Typical shipping mode: FCL
  • Top exporters: Thailand, Vietnam, United States
  • Top importers: China, Netherlands, Canada

Key takeaway

Covers high-starch tropical and traditional tubers, excluding the common potato.

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