HS Code 1510

Other Olive Oil Blends and Fractions

HS code 1510 covers olive oils and their fractions obtained via solvents or physical means, including pomace oil, that aren't classified under heading 1509.

4-digit Section IIIFCL

HS Code 1510 — Other Olive Oil Blends and Fractions

This code covers olive oils and their fractions that are obtained solely from olives but fall outside the standards for virgin oils. This includes pomace oil and blends of pomace with virgin olive oil, used mostly in commercial cookery and industrial processes.

What's included

  • Crude olive-pomace oil
  • Refined olive-pomace oil
  • Blends of pomace oil and virgin olive oil

What's excluded

  • Virgin olive oil → use 1509 (Virgin and extra virgin oils are covered exclusively by heading 1509.)

Common examples

  • Refined pomace olive oil for commercial frying
  • Crude olive residue oil
  • Blended olive-pomace oil in 5L tins

Frequently asked questions

Can I classify Extra Virgin Olive Oil here?

No, Extra Virgin Olive Oil must be classified under 1509. Heading 1510 is restricted to oils obtained from olive pomace or residues.

Trade & shipping notes

  • Typical duty range: 0% - 12%
  • Documentation: Requires Olive Oil Council (IOC) grading certificates to confirm the oil is not adulterated with other vegetable oils.
  • Typical shipping mode: FCL
  • Top exporters: Spain, Italy, Greece
  • Top importers: United States, Brazil, United Arab Emirates

Key takeaway

1510 is essentially for the lower-tier 'pomace' products of the olive oil industry.

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